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What do Brits eat for brunch?

Brunch has become a trendy mealtime in the UK and a great way to catch up with family and friends over the weekend. Brits love nothing more than indulging in a leisurely brunch, swapping stories and enjoying a delicious meal. This meal can be eaten as early or late as a person wants but is typically consumed between breakfast and lunchtime, hence the name. While the concept of brunch isn’t new, what Brits eat for this mealtime is what sets it apart from other meals. In this article, we will explore the different types of food Brits enjoy for brunch.

The Classic English Breakfast

When it comes to brunch, the classic English breakfast is an all-time favourite for Brits. This breakfast meal usually consists of sausages, bacon, eggs, black pudding, fried tomatoes, mushrooms, and baked beans. It is the perfect comfort food to start off a lazy Sunday morning!

Classic English Breakfast

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The Avocado Toast

While avocado toast may have started off as a Californian trend, it has become a popular brunch choice for many Brits. This dish is usually made with sourdough bread, mashed avocado, a sprinkle of spices, and a poached egg on top. It is a great choice for those looking for a healthier brunch option.

Avocado Toast

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The Pancakes

Pancakes are a classic brunch option for many people worldwide, and the Brits are no exception. Pancakes in the UK are usually enjoyed with maple syrup, berries and whipped cream. These fluffy treats are perfect for those who have a sweet tooth.


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The Full Scottish Breakfast

The Scottish version of the full English breakfast may include elements like haggis and potato scone. The meal consists of sausages, bacon, eggs, black pudding, tattie scones, and mushrooms. The full Scottish breakfast is perfect for those who are looking for a hearty meal to keep them full for the rest of the day.

Scottish Breakfast

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The Smashed Avocado and Feta

For a twist on the classic avocado toast, Brits love a smashed avocado and feta brunch. This dish is usually made with smashed avocado and crumbled feta on top of toasted bread. It is a great option for someone looking for a savoury yet healthy brunch option.

Smashed Avocado and Feta

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The Bubble and Squeak

Bubble and squeak is a traditional English breakfast dish made from leftover potatoes and cabbage. The ingredients are mixed together and formed into small patties that are then fried. It is usually served with bacon, fried eggs and baked beans.

Bubble and Squeak

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The Eggs Benedict

Eggs Benedict is a popular brunch dish for many Brits. The dish is made up of an English muffin topped with a poached egg, bacon, and hollandaise sauce. It is a great option for those who want a more premium brunch experience.

Eggs Benedict

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The Granola and Yogurt

For a lighter brunch option, many Brits turn to granola and yogurt. This is a simple dish that is made by layering granola, yogurt, and fresh fruit in a bowl. It is a great option for those who are watching their calorie intake.

Granola and Yogurt

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The Croissant and Jam

A simple yet delicious brunch option for Brits is the classic croissant and jam. This dish is made up of a fresh croissant spread with a generous layer of jam. It is perfect for those who want a light brunch option that is easy to make.

Croissant and Jam

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The Black Pudding Rolls

For a unique brunch option, many Brits turn to the black pudding rolls. This dish is made up of black pudding wrapped in puff pastry and baked until golden. It is a great option for those who want to try something different.

Black Pudding Rolls

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1. The Full English Breakfast

Brunch in Britain is incomplete without a full English breakfast. The hearty meal typically comprises of eggs, bacon, sausages, black pudding, baked beans, grilled tomatoes, mushrooms, and toast. The dish is not only popular in the United Kingdom but also enjoyed across the globe.

Full English Breakfast

2. Eggs Benedict

Eggs Benedict is an excellent option for a decadent brunch. It consists of a poached egg served on top of a slice of ham and muffin, drizzled with a rich hollandaise sauce. The dish came into popularity in the United Kingdom in the 19th century and is now a staple in British brunch menus.

Eggs Benedict

3. Bubble and Squeak

Bubble and squeak is a dish made from leftover vegetables, usually potatoes and cabbage, which are mashed together and fried until crispy. The dish is often served with eggs and bacon for a filling brunch.

Bubble and Squeak

4. Porridge

Porridge is a staple breakfast food in the United Kingdom, and it is often enjoyed as part of a brunch meal. Made from oats and milk, porridge is a healthy and satisfying dish that can be served with a variety of toppings such as berries, honey, and nuts.


5. Scones

Scones are a traditional British baked good and a popular addition to brunch menus. They are typically served with jam and clotted cream and can be either sweet or savory.


6. Crumpets

Crumpets are another traditional British baked good that is often served as part of a brunch. The soft and fluffy cakes are typically served with butter and jam and are a perfect comfort food to start the day.


7. Kedgeree

Kedgeree is a British dish made from rice, smoked haddock, curry powder, and eggs. It is believed to have originated in India and was introduced to the United Kingdom during the colonial era. It is now a popular brunch dish and is often served with a side of naan bread.


8. Avocado Toast

Although avocado toast is not a traditional British dish, it has become increasingly popular in recent years and is now a brunch staple. The dish is made by smashing avocado onto toast and is often served with a poached egg or bacon.

Avocado Toast

9. Black Pudding

Black pudding is a type of blood sausage that is a common ingredient in traditional British breakfast and brunch dishes. The sausage is made from a mixture of pig’s blood, oatmeal, and spices and is often served alongside eggs and bacon.

Black Pudding

10. Marmite on Toast

Marmite is a popular British spread made from yeast extract. It is often served on toast for a simple and quick brunch option. The flavor of Marmite is strong and savory, and it is recommended to use the spread sparingly.

Marmite on Toast

5 Classic Brunch Dishes in Britain

Brunch is an essential weekend meal enjoyed by many Brits across the country. From deliciously sweet to savoury plates, there’s something for everyone to enjoy. Below are five classic British brunch dishes that are guaranteed to satisfy any palate.

Eggs Benedict

Eggs Benedict is a classic brunch dish that has stood the test of time. The dish consists of poached eggs served on top of English muffins, with crispy bacon or ham, and drizzled with hollandaise sauce. This rich and indulgent dish is a favourite amongst many Brits and is often served in many cafes and restaurants across the country.

Eggs Benedict

Full English Breakfast

The Full English Breakfast is a staple meal that is loved by many Brits and perfect for brunch. This hearty breakfast typically consists of bacon, sausages, fried eggs, grilled tomatoes, mushrooms, beans, and black pudding. It’s a filling meal that is perfect for a lazy weekend morning and is often served in traditional British cafes.

Full English Breakfast

Baked Beans on Toast

Baked beans on toast is a popular British brunch dish that is simple yet satisfying. The dish consists of baked beans served on top of a slice of toasted bread and drizzled with Worcestershire sauce. It’s quick and easy to make and is perfect for those mornings when you want a no-fuss meal.

Baked Beans on Toast

Scrambled Eggs with Smoked Salmon

Scrambled eggs with smoked salmon is a more sophisticated brunch dish loved by many Brits. The dish consists of scrambled eggs mixed with smoked salmon and served on top of a slice of toasted bread. It’s a healthy and flavourful dish that is perfect for a special occasion or a lazy weekend morning.

Scrambled Eggs with Smoked Salmon

Pancakes with Maple Syrup

Pancakes with maple syrup is a classic brunch dish loved by many Brits. The dish consists of fluffy pancakes served with a generous drizzle of maple syrup and a side of crispy bacon or fresh berries. It’s a sweet and satisfying dish that is perfect for a lazy weekend morning.

Pancakes with Maple Syrup

Dish Name Ingredients Calories
Eggs Benedict Poached eggs, English muffins, bacon or ham, hollandaise sauce 743 calories
Full English Breakfast Bacon, sausages, fried eggs, grilled tomatoes, mushrooms, beans, black pudding 1244 calories
Baked Beans on Toast Baked beans, bread, Worcestershire sauce 250 calories
Scrambled Eggs with Smoked Salmon Scrambled eggs, smoked salmon, bread 330 calories
Pancakes with Maple Syrup Pancake mix, maple syrup, bacon or berries 479 calories

Learn more about the most popular brunch dishes in the UK with this ultimate guide to brunch from Delicious Magazine.

That Was Scrumptious! Thanks for Brunching with Us

We hope you enjoyed our brief exploration into the world of British brunch. From the classics like eggs Benedict and full English fry-ups, to the trendy avocado toasts and chia seed puddings, there’s a lot to tuck into. But hey, don’t just take our word for it, why not try whipping up your own British brunch at home? We’d love to hear how it turned out, so feel free to drop us a line here at [website name]. Until then, thanks for reading and happy brunching!

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